This is one of the best wantan mee I’ve had in a long, long time.

Al dente wantan noodles drenched in lardy soya sauce. Forget about calorie count, this is worth breaking your diet for.

I first read about this at Cumi&Ciki and just couldn’t get it off my mind.

Located next to the main entrance of Pudu Market, this noodle stall seems to have a loyal following. We were there one Saturday night and already there were a few customers patiently waiting for the stall to open – always a good sign.

The succulent char siew (BBQ pork) is freshly roasted within the premise.

Wantan mee with tender, sliced chicken (pak cham kai)

Flavorful curry noodles with sliced chicken, pork rind and cockles

The stall opens only around 9.30pm. Now, if you’ll excuse me, I have a wantan mee craving to see to.

Price: RM5 to RM8 per serving

Address: Pudu Market, Jalan Pudu, Kuala Lumpur                                  3.132858,101.716156  (here’s the Google map)

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