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    Cherry Compote

    by  • September 9, 2011 • Messing around the kitchen • 3 Comments

    cherry

    Fancy some home-made preserves to go with your morning toast? It’s easier than you think. I had a go at jam-making last weekend. And the results were so rewarding I wondered why I’ve been settling for store-bought preserves all this while. Go ahead, give it a try. You would be glad you did. Easy...

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